Piquette hibiscus, 2022

Sale price$5.00
In stock

Product Description

This sparkling cider cocktail is made from a maceration of red grape varieties and dried hibiscus, like in Cairo, Empire apple juice.

Produced in Montreal at the Centrale agricole by Lieux Communs in collaboration with Zamalek.

Alcohol content: 4.5%

What is piquette?

Piquette is a drink derived from wine. It is obtained by adding water to grape marc. The water therefore absorbs the sugars, allowing fermentation and creating a colorful and tasty drink, lower in alcohol than wine.

Lieux Communs

Lieux Communs drinks ferment naturally, freely and without inputs. Their wines then go through a maturing period of 9 to 12 months, while their ciders and piquettes are often the result of carte blanche and experimentation in terms of infusion and co-fermentation.