400 Mushroom Feet - The Oyster Mushroom from Rue Marie-Anne

400 Pieds de Champignon - Le pleurote de la rue Marie-Anne

What's really fascinating to me about mushrooms is how sensitive they are.

Michaël Loyer has been passionate about mushrooms since he was young. It is this passion that led to the creation of his small growing facility: 400 Pieds de Champignon .

The aptly named business now covers 5,000 square feet and produces over a ton of fresh, premium mushrooms per week!

Blue oyster mushrooms, Marie-Anne oyster mushrooms, Enoki mushrooms and lots of passion, that's what awaits you in our new Ces Gens Ferm'idables capsule "The oyster mushroom from rue Marie-Anne".

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