Innovation, the key to sustainable livestock farming - Kristen Gingera and Elsa Girard

There's a growing sense that Quebec farmers are making an effort to ensure the animal welfare of their herds and that their production is environmentally friendly. How are they going about achieving this?

To discuss this, we welcome Kristen Gingera, owner of Fermes Cheeky Creek, a small pasture-raised pig farm, as well as Elsa Girard, co-owner of Viandes Bios de Charlevoix.

They tell us about their businesses, the challenges they face, and the many innovations they have implemented to make their operations more sustainable at every level.

Thanks to our official partner for season 4, Tessier - Greenhouse Manufacturer

And thanks to our sponsors:
Farm Credit Canada
Ministry of Agriculture, Fisheries and Food - MAPAQ