
Le chou et la fleur
In 2018, Aurélie and her family made their dream come true: producing with their own hands, while respecting the seasons and the environment. Le Chou et la Fleur market garden farm was born! Aurélie, who is a trained agronomist, produces around thirty varieties of vegetables, blueberries and flowers. It uses no GMOs, no chemicals and no machines in its production.
During your visit to the gardens, Aurélie will share with you all her tips for becoming a more productive gardener while spending less time in the garden! During your walk in the fields, you will have the opportunity to discover the principles of permaculture and the particularities of all its vegetables. In addition, Aurélie will introduce you to her passive solar greenhouse which greatly contributes to the yield of cabbage and flowers by allowing it to extend its production period.
From garden to plate
Fresh products grown and harvested daily, that's what Aurélie offers you. They are proud to say that no chemical substances or GMOs are found in their vegetables, blueberries or flowers. No machines are used in the field, it goes without saying: the agronomist really harvests with his own hands. Moreover, a trust-based self-service kiosk is available in season, and offers a variety of delicious products!
Meet them on this signature tour








Gourmet getaway in Montérégie
Description
Enjoy a thousand and one flavors of local produce during this Gourmet Getaway in Montérégie! This Signature Tour will take you to two charming farms with unique products through a series of farm visits and a two-course meal that will awaken your taste buds!
On the program:
Goose pizza, at the farm at Gîte des Oies
Immerse yourself in the fascinating world of pasture-raised goose farming, where traditions and innovations intertwine. During your tour, you'll discover the challenges and wonders of this unique production process. Then, enjoy the first part of your meal: one of three delicious goose pizzas made on site.
Dessert crepe and sea buckthorn herbal tea at Les Argousiers Ste-Christine
The day continues in the enchanting world of Paule, the passionate owner of Argousiers Ste-Christine. Learn more about the treasures of the sea buckthorn berry and explore her diverse farm, home to free-range chickens, giant rabbits, flax crops, and much more. To round off this getaway in style, enjoy a sea buckthorn herbal tea accompanied by a delicious seasonal fruit crepe.
A unique experience where gastronomy, nature, and conviviality meet. Reserve your spot now and experience an unforgettable day in Montérégie!
Your ticket includes