From Farm to Table: Discover Local Gastronomy All Year Round
Eating local isn't just a trend; it's a commitment to our land and those who sustain it. Choosing local products supports Quebec producers, limits our carbon footprint, and allows us to enjoy fres...
10 Quebec chocolate shops for a delicious Valentine's Day
Valentine's Day is approaching, and what better way to express your love than with artisanal chocolate? Whether it's to surprise your other half, treat a loved one, or simply treat yourself to a l...
7 gourmet activities to do this winter near Montreal
It's cold, the days are shorter, and it can be difficult to find the motivation to get outside. However, winter offers a multitude of opportunities to fully enjoy the season, particularly thanks t...
The best Christmas markets near Montreal
Oh! Oh! Oh! The magic of the holidays has begun, the first snow has fallen, what better way than to stroll through a Christmas market? Mulled wine, doughnuts, artisans, and Christmas carols—it's t...
14 ideas for local and original Christmas gifts!
Why not mix local and original for your Christmas gifts? Here are 14 ideas to help you find the perfect gift!
Drink local: Origine Québec distilleries
In a world that increasingly values authenticity, some passionate artisans are showcasing the best of our terroir. Today, we're taking a look at a local treasure: Origine Québec's local distille...
Our Charlevoix Bucket List: 6 Activities for Thanksgiving Weekend
Ah… the leaves are changing color and pumpkin spice lattes are back! It's the perfect time for a fall road trip. If you're looking for the perfect destination to enjoy the scenery and get out and a...
Quebec substitutes to add to your pantry!
Since some foods are not grown locally in Quebec, it is sometimes difficult for consumers to find local alternatives. Our home is overflowing with a variety of delicious products, and our missio...
Harvest Festival: our local produce in the Public Markets!
Abundance is back at Montreal's Public Markets! To celebrate, head to your favorite public market for a weekend full of activities and entertainment for Harvest Festival . The Atwater, Jean-Ta...
The growth of the sheep industry in Quebec
In recent years, the sheep industry in Quebec has grown in importance and could well redefine the province's agricultural landscape. Interest in lamb and mutton products is growing, and various fa...
La Ferme de Rue Montréal: on the green roof of the IGA
The urban oasis of IGA extra Famille Duchemin , the largest rooftop vegetable garden in Canada, is enthusiastically kicking off its eighth season in Montreal's Saint-Laurent borough. And this ye...
Interview with Christian Barthomeuf: 35 years of ice cider
This year marks the 35th anniversary of ice cider! Did you know that this iconic product is from Quebec and that its creator is right here? It was in Frelighsburg that Christian Barthomeuf had t...
5 gourmet getaways to do near Montreal
Looking for delicious getaways where every moment promises a feast for the senses? Whether you're a connoisseur of fine cuisine, an explorer of local flavors, or simply a foodie in search of new c...
Urban agriculture in Montreal: a growing phenomenon
It's no small feat: interest in urban agriculture is growing in cities around the world. Whether it's to reconcile urban development with sustainability, create balance in the bustle of cities, or...
Fourchette bleue ecoguide: the marine species of the St. Lawrence to prioritize on our plates
Our St. Lawrence is teeming with underexploited marine species that are little known to restaurateurs, consumers, and even fishmongers in Quebec. This is why Fourchette bleue, a program founded b...
4 ideas for Easter egg hunts on our local farms!
Basket in hand, hundreds of children (and adults, you have the right!) from Quebec are ready for the Easter egg race. Why not mix egg hunting and Quebec farms! Look no further, here are 4...
10 films or series to watch on agriculture
Agriculture holds a fundamental place in our society and our history, and we wanted to offer you 10 films or documentary series which have marked the eras, and help us understand the progress we...
Harvesting in winter: when agriculture adapts to the northern cold of Quebec
Supplying yourself with Quebec vegetables all year round is the dream of many people who defend Quebec's food autonomy. However, for a long time, this ambition was limited by the unforgiving climat...
Quebec's first organic producer grocery store opens in Montreal
Making Quebec's organic foods accessible to as many people as possible is the objective set by the members of the Cooperative for Ecological Proximity Agriculture (CAPÉ), instigators of the Biol...
The Evolution of Cider in Quebec: A Revivified Tradition
Cider is much more than just a drink for Quebecers. It embodies a centuries-old tradition that has survived through the ages, adapting to changes and challenges to become an integral part of the p...
Everything you need to know about acerum, this typically Quebec alcohol
Maple products for Quebecers, it's part of us, it's in our blood! But there is a new product that is still somewhat unknown in Quebec, even among maple lovers.
A fertile harvest for Safia Barrou from Au Gîte des Oies
The young entrepreneur makes a remarkable entrance into the agricultural sector in Quebec It's the end of the harvest and the time of year when farmers can get together after the busy season, ...
12 questions with Jean-Simon Petit, master butcher
From a very young butcher to becoming a winner of the Artisan of the Year Laurel , including participation in the first season of Chefs!, Jean-Simon Petit has certainly carved out its place in t...
The response to the societal problem of the sustainability of our lands
At first glance, with the popularity of summer markets, local food, and this wave of new agricultural entrepreneurs, one might think that everything is going well for the farming community. But ...