Maple jelly
Description Maple Jelly
Made with maple syrup from La Cabane à Boubou, this maple jelly enhances ice cream, yogurts, and desserts. It can also be used as a substitute for fruit jellies to decorate cakes, or spread on fresh or toasted bread for breakfast.
It is also perfect for making a sauce to accompany venison or for glazing duck.
Ingredients
How to enjoy
Maple jelly
Sale price$7.50
Regular price (/)
La Cabane à Boubou
La Cabane à Boubou is run by three brothers, Patrick, Hugo, and Charles Bourassa, who have been passionate about maple syrup production for over 20 years. Their product line has expanded to include a full variety of maple-based products, as well as homemade prepared dishes. These traditional dishes are designed to enrich family meals and impress at receptions.
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