Picking and cake

Country mealGuided tourPickingTasting
This experience will be back next year

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This experience will introduce you to a charming area of ​​Quebec's rural heritage through several crops, including sea buckthorn!

Accompanied by owner Paule, you'll have the chance to tour the various plantations, including culinary and medicinal plants, seasonal vegetables, and even harvest eggs from the henhouse. Paule will be delighted to tell you the story of Argousiers Ste-Christine, their corporate mission, and her lifestyle as a producer.

Afterward, you'll pick your own farm-fresh ingredients to add to a delicious Breton buckwheat crepe, carefully prepared by the owner. A tasting of sea buckthorn berries and a sea buckthorn herbal tea will follow to round off the tour with a delicious twist!

Other information to know

Weather report

The experience is maintained rain or shine.

PRODUCER PORTRAIT

Argousiers Ste-Christine

Founded in 2009 by Paule Ratté in Montérégie, Argousiers Ste-Christine is a human-scale sea buckthorn production farm that has developed through the values ​​of agroecology and permaculture.

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